Baby Back Rib Basket
a third rack of our slow roasted baby back pork
ribs
with KC style BBQ sauce, texas toast,
and extra napkins!
Jumbo Lump Crab Cakes
our famous jumbo lump crab cakes (three)
seared crispy and golden, served with house
tartar,
and tomato-mustard sauce
Prosciutto Wrapped Shrimp
jumbo shrimp wrapped with italian ham, and roasted
to a golden brown,
served with a house made
citrus relish, and cajun mayo
Pulled BBQ Pork Sliders
slow braised pork with KC style BBQ sauce that’s
stuffed between mini-buns,
served with deep-fried
pickles, and a creamy horseradish sauce
Six Cheese Artichoke Dip
house roasted artichokes baked in a creamy
cheese sauce, served with chips, celery,
and carrots for dipping
Oysters “Casper” Feller
our version of the famous oysters rockefeller ~ fresh
half shell oysters baked with creamy spinach,
hickory
smoked bacon, and shredded parmesan cheese
Stuffed 'Shrooms'
our hand stuffed button mushrooms filled
with fresh herb boursin cheese, and
delectable crabmeat
Big Sky Nachos
beef nachos with colby, pepper jack, cheddar,
black beans, sour cream, and whole
roasted jalapeños
“Great Range” Bison Quesadilla
marinated wyoming bison stuffed between flour tortillas with
sautéed onions, sweet bell peppers, button mushrooms, black beans, and
a three cheese blend. served with pico de gallo and sour cream
Copyright © 2009 FireRock Steakhouse •
Steak ~
Chops ~
Seafood. All Rights Reserved. (307) 234-2333
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